SESSION AL06 + AL07 / 15 October 2025 / 09:00 - 12:30
Active Lab: AI for food waste monitoring systems
Organised by:
Mengting Yu, University of Tuscia (IT)
Luca Secondi, University of Tuscia (IT)
This active lab is designed as an extension to the oral presentation "AI and Food Sharing: Revolutionizing Food Waste Tracking and Mitigation" (scheduled in Session E05), which leverages AI and computer vision technologies to automate the precise quantification and identification of food waste in real-life cases. We aim to provide maximum engagement with participants and offer a hands-on opportunity for those interested in AI technology applications, food waste, and data science. The lab will demonstrate the application of AIpowered food waste identification and quantification. Moreover, each participant can expect to gain practical knowledge about how to build a simple food waste tracking and monitoring system. We will provide a few hardware sets for testing, open-source AI models, and programming codes.
Through this active lab, we expect participants to become more familiar with AI and computer vision technologies that can be used to identify and quantify food waste at the consumer level.
The activities that will be carried out in this active lab are: