Food waste recycling II

SESSION A14 / CENTRAL HALL / 18:00 - 19:40
Food waste recycling II
Chair / Presidente:

K. Papadopoulou, G. M. Lytras, D. Mathioudakis, G. Lyberatos (GR)
Fermentable household waste management in a circular economy: the municipality of Halandri, Greece case

H. Yamakawa, T. Okayama, K. Watanabe, K. Sawada, Y. Shiro, H. Koizumi, T. Saitoh (JP)
Composition of household food waste in rural area: a case study in Japan

G. Obersteiner, M. Hrad, S. Luck, J. Mayrhofer, R. Ottner, E. Schmied (AT)
Food losses in Austrian agriculture and its potential of prevention

L. Archilletti, L. Medeghini, C. De Vito, S. Mignardi (IT)
Eggshell waste as a valuable resource for cobalt remediation